Kala ghoda Art Festival 2013

Food

Appetite For Change

"There is no sincerer love than the love of food" - George Bernard Shaw

The success of any event half depends on the food that it offers. At KalaGhoda Arts Festival we don’t shy away from the mammoth responsibility of appeasing your curiosity or appetite. Come and relish the culinary delicacies that are sure to tempt you into extra helpings.

Our theme for the 2013 festival is 'APPETITE FOR CHANGE'.  We will announce the detailed program for 2013 in end January and we look forward to seeing you at our workshops conducted by the Mumbai's masterchefs. All sessions are held at Westside and participants are welcome on first come - first serve basis

Acknowledgements:
We sincerely thank Westside, Detales and all our participating chefs : Chef Pooja Dhingra, Le 15 Patisserie; Chef Vicky Ratnani, Aurus; Nikhil Agarwal, All Things Nice; Zeba Kohli, Fantasie Chocolates; Chef Vikas, Sanchos; Chef Thomas, Olive Bar + Kitchen; Abhishek Honawar, The Pantry; Snigdha,Tea Trunk; Chefs Surjapriya & Kanika, Bong Bong for their support and collaboration.

All programs listed on this website were correct at the time of publishing and are subject to change

Tea Appreciation with Tea Sommelier Snigdha

4:00 - 5:00 pm at Westside

Tea Sommelier Snigdha, will guide you through a tea tasting as well as tea and food pairing, Along with some fun facts and myths about teas.

 

All Things Nice, Nikhil Agarwal

6:30 - 7:30 pm at Westside

All Things Nice is a platform for sophisticated experiences in luxury drink and gastronomy. Owner and wine sommelier Nikhil Agarwal will take you through an evening of wine tasting and educate you on how to choose your wine and pair it with food.